Pin + flour Eatery + Libations

Cuisine:
American

Restaurant Week Menu

PRIX FIXE MENU

Price: $35

FIRST COURSE

ASPARAGUS+BURRATA

CHARRED ASPARAGUS, BURRATA, HEIRLOOM TOMATOES, BALSAMIC GASTRIQUE, RUSTIC BAGUETTE

SECOND COURSE

(Choice of)

PAN SEARED SALMON

CILANTRO LIME RICE, CALABACITAS, MANGO PUREE

OR

ANGUS HANGER STEAK

CRISPY GARLIC FINGERLINGS, PEPPERS, ASPARAGUS, CHIMICHURRI

THIRD COURSE

CHOCOLATE HAZELNUT TART

BERRY SAUCE, FRANGEILCO CREAM

Pin + flour Eatery + Libations

Make a Reservation

Inspired by Eddy's strong family culture and tradition, the culinary offerings at their restaurant include authentic regional delicacies prepared using the best local ingredients.  Their menu includes traditional homemade pancakes, banana cream pie, carne asada tacos, and grilled sliders.

Make a Reservation
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