North Italia

PRIX FIXE BRUNCH MENU

Price: $25

( PER PERSON, ONE ITEM PER COURSE)

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STARTER

- DAILY SOUP

- BANANA COFFEE CAKE dark rum butterscotch, caramelized banana, crème fraîche

- SMOKED PROSCIUTTO FRITTATINE bucatini, speck, mozzarella, provolone, english pea, spicy vodka sauce

-CACIO E PEPE ARANCINI crispy risotto, pecorino romano, crushed pepper blend, pesto aioli

- SICILIAN MEATBALLS creamy polenta, rustic marinara, grana padano

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ENTRÉE

-THE BREAKFAST SANDWICH* Italian sausage, applewood bacon, shaved porchetta, egg, roasted pepper, cipollini, scamorza, calabrian aioli, crispy hash potato

-PROSCIUTTO & A SPARAGUS OMELETTE crescenza, heirloom cherry tomato, arugula, crispy hash potato

-FARMERS MARKET SCRAMBLE english peas, grilled asparagus, spinach, piquillo peppers, cipollini

-TUSCAN HASH* choice of roasted porchetta, braised short rib, or grilled chicken. fried egg, sweet onion, piquillo pepper, bomba sauce, grilled bread

-BREAKFAST CARBONARA PASTA* poached egg, crispy pancetta, english pea, lumache, herb breadcrumb, pecorino

-POLLO FRITTO* crispy chicken breast, Italian sausage gravy, sunny side up eggs, crispy hash potato

-SMOKED SALMON AVOCADO TOAST* caper relish, watermelon radish, toasted pine nut, torn basil, pickled red onion, fresh horseradish

-HEIRLOOM BEET & CHICKEN SALAD avocado, cucumber, goat cheese, fregola, red wine vinaigrette

-HOT ITALIAN STROMBOLI calabrese salami, Italian sausage, grilled piquillo pepper, red onion, ricotta, provolone, smoked mozzarella, house red sauce

-GIARDINO STROMBOLI spinach, asparagus, grilled piquillo pepper, red onion, ricotta, provolone, mozzarella, house pesto

- MARGHERITA PIZZA mozzarella, fresh basil, olive oil, red sauce

- BREAKFAST ROSA PIZZA* sweet Italian sausage, crispy pancetta, smoked mozzarella, two eggs, basil, spicy vodka sauce

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DESSERT

CHOICE OF GELATO OR SORBET

changes daily

SIDES (+ $5.5) ‍

ITALIAN DONUTS • APPLEWOOD BACON • CRISPY HASH POTATOES • FRESH FRUIT

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ADD A FEATURE BRUNCH COCKTAIL!

SPRITZ

- CITRUS B LOSSOM $14 limoncello, fiorente elderflower, lemon, prosecco

-YOU, ME & CAPRI $14 campari, peach, sparkling rosé

-HUGO $14 smashed basil & mint, fresh citrus, fiorente elderflower, prosecco

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COCKTAILS

-BREAKFAST MULE $14 crop meyer lemon vodka, peach, fresh lemon, ginger beer, sparkling rosé
-TUSCAN BLOODY M ARY $13.5 spicy infused tito's vodka, tuscan spice blend, charcuterie
-RISTRET TO $15 bottega bacûr gin, caffè borghetti, campari, carpano antica, black walnut

-GIADA $13.5 nikka vodka, pressed cucumber, house aperitivo blend, basil, lime

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PRIX FIXE LUNCH MENU

Price: $25

( PER PERSON, ONE ITEM PER COURSE)

STARTER ‍

-DAILY SOUP

-ARUGULA & AVOCADO shaved fennel, lemon, grana padano, evoo

-SMOKED PROSCIUTTO F RIT TATINE bucatini, speck, mozzarella, provolone, english pea, spicy vodka sauce

-CACIO E PEPE ARANCINI crispy risotto, pecorino romano, crushed pepper blend, pesto aioli

-SICILIAN MEATBALLS creamy polenta, rustic marinara, grana padano

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CLASSICO BOARD (+$22)

Prosciutto di parma, speck, pecorino stagionato, crecenza, house giardiniera, castelvetrano olive, marcona almond, fig mostarda, grilled bread

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ENTRÉE

-HEIRLOOM BEET & CHICKEN SALAD avocado, cucumber, goat cheese, fregola, red wine vinaigrette

-ITALIAN FARM SALAD salami, speck, provolone, pepperoncini, olive, heirloom cherry tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette

-MARGHERITA PIZZA mozzarella, fresh basil, olive oil, red sauce

-HOT ITALIAN STROMBOLI calabrese salami, italian sausage, grilled piquillo pepper, red onion, ricotta, provolone, smoked mozzarella, house red sauce

-GIARDINO STROMBOLI spinach, asparagus, grilled piquillo pepper, red onion, ricotta, provolone, mozzarella, house pesto

-PULLED PORCHETTA SANDWICH pickled red onion, crispy shallots, fontina, salsa verde, calabrian aioli

-PARMESAN CHICKEN SANDWICH prosciutto, rustic marinara, mozzarella, aged provolone, calabrian aioli

-TORTELLONI AL POMODORO simple tomato sauce, burro fuso, heirloom cherry tomato, torn basil, grana padano

-PESTO PRIMAVERA PASTA sweet basil, shaved garlic, zucchini, roasted peppers, toasted pine nut, crispy caper, gigli

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DESSERT

CHOICE OF GELATO OR SORBET

changes daily

SIDES (+ $9.5) ‍

SPICY BROCCOLINI • GRILLED ASPARAGUS • TUSCAN K ALE & S PINACH • ROASTED SEASONAL VEGETABLES • ROASTED FINGERLING POTATO • GLAZED CHIOGGIA BEETS • SWEET CORN & FONTINA POLENTA

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PRIX FIXE DINNER MENU

Price: $45

( PER PERSON, ONE ITEM PER COURSE)

STARTER ‍

-ARUGULA & AVOCADO SALAD shaved fennel, lemon, grana padano, evoo

-LITTLE GEM CAESAR SALAD grated grana padano, herb breadcrumb, cracked pepper

-CACIO E PEPE ARANCINI crispy risotto, pecorino romano, crushed pepper blend, pesto aioli

-SMOKED P ROSCIUTTO FRITTATINE bucatini, speck, mozzarella, provolone, english pea, spicy vodka sauce

-SICILIAN MEATBALLS creamy polenta, rustic marinara, grana padano

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CLASSICO BOARD (+$22)

Prosciutto di parma, speck, pecorino stagionato, crecenza, house giardiniera, castelvetrano olive, marcona almond, fig mostarda, grilled bread

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ENTRÉE‍

-HOT HONEY & SMOKED PROSCIUT TO PIZZA scamorza, speck, calabrian honey, arugula, pecorino toscano

-TORTELLONI AL POMODORO simple tomato sauce, burro fuso, heirloom cherry tomato, torn basil, grana padano

-CRUSHED MEATBALL RAGU beef meatball, porchetta, blistered onion, wild oregano, bucatini, pecorino

-CHICKEN PESTO PASTA sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli

-SPICY RIGATONI VODKA italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano

-BOLOGNESE HOUSE SPECIALTY traditional meat sauce, pappardelle, grana padano, wild oregano, evoo

-RICOTTA CAVATELLI jumbo lump crab, tiger shrimp, peperoncino, mint, lemon olive oil

-CHICKEN PARMESAN crushed tomato, aged provolone, mozzarella, parmesan rigatoni

-PORK MILANESE smoked prosciutto, pepperoncini, red onion, bagna cauda aioli, arugula, fresh lemon

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DESSERT ‍

-DARK CHOCOLATE BUDINO whipped crème fraiche, chocolate pearls, amarena cherries, pine nut wedding cookie

-LEMON OLIVE OIL CAKE lemon curd, wild blueberry compote

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SIDES (+ $9.5) ‍

SPICY BROCCOLINI • GRILLED ASPARAGUS • TUSCAN K ALE & S PINACH • ROASTED SEASONAL VEGETABLES • ROASTED FINGERLING POTATO • GLAZED CHIOGGIA BEETS • SWEET CORN & FONTINA POLENTA

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COCKTAILS (ADD A FEATURE COCKTAIL)

-NEW ITALIAN S PRITZ $15 aperol, citrus smash, prosecco

-SICILIAN MARGARITA $16 el mayor reposado, grand marnier, montenegro, fresh citrus

-RED SANGRIA $12 a delightful blend of red wine, brandy, blood orange, and raspberry

-GOLDEN FIG OLD FASHIONED $16.5 fig infused piggyback rye, strega, brown sugar, angostura, brandied figs

-POMEGRANATE MULE $15.5 bottega bacûr gin, pomegranate

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