Blue Willow

Cuisine:
American

Restaurant Week Menu

PRIX FIXE MENU FOR TWO

Price: $45

Tuesday - Saturday 3pm- 8pm

WELCOME COCKTAIL

HERE'S LOOKIN AT EUCLID

Bourbon, Vanilla Brown Sugar Cinnamon Syrup,Chiltepin

Infused Honey, Apple, Cranberry, Thyme

OR

WE'LL ALWAYS HAVE TUCSON (mocktail)

Orange, Grapefruit, Hibiscus Syrup, Hibiscus Flower Rim

APPETIZER TO SHARE

(Choose One)

BUTTER BOARD

Fresh herbs, Walnuts, Honey, Baguette

CORN BREAD CHILI BITES

Green Chile Corn Bread, Beef or Vegetarian Chili, Cheddar

ROASTED BUTTERNUT SQUASH BRUSHETTA

Goat Cheese, Breadcrumbs

ENTREES

(Choose Two )

GREEN CHILI TAMALE PIE

Rice, Black Beans, Poblano Pepper Sauce, Tortilla Strips

THREE SISTERS STEW

Roasted Pork, Squash, Pinto Beans, Black Beans, Corn, Green Chiles,, Tomato, cilantro, cornbread

CHORIZO STUFFED CHICKEN BREAST

Panko Coated Chicken Breast, Oaxaca Cheese, All Beef House made chorizo, Mashed potatoes, Squash

BRUNCH SPECIAL

Price: $15

Everyday 8am - 3pm

SPICY SONORAN HASH

Crispy Hash Browns, Green Chile, Onion, tomato, Chiltepin Honey Bacon, Cheddar Cheese, Tipped with Two eggs any style.

Served with choice of Prickly Pear Mimosa or Sparkler

Blue Willow

Map Address:

2616 N Campbell Ave
Make a Reservation

Blue Willow is a historic restaurant and bakery known for its delicious breakfast, as well as offering tasty lunch and dinner options. With a cozy atmosphere, scratch-made dishes, generous portions, and a diverse menu that includes regional twists and vegan/gluten-free options, Blue Willow aims to provide wholesome comfort food while also celebrating Tucson's heritage. Don't miss their famous bakery items, and make sure to explore the eclectic gift shop for unique finds.

Make a Reservation
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